One of our guest favorite breakfast: the parfait with homemade granola, homemade yogurt and tropical fruits. We serve it with some freshly pressed orange juice or starfruit juice. A perfect and healthy way to start the day.
I have been passionate with photography for a long time. I was doing mostly travel photography, taking portraits, sunrise over beautiful places. Right now I’m focusing on underwater photography. It’s challenging but so rewarding.
It has been my dream to welcome guests from all over the world to this special island. I discovered the island while looking for a place to dive in Central America and I fall in love with it and its people. I’m so happy that I can call it home now.
I quit my chemistry job and opened this boutique hotel. I can’t wait to host you and make you feel home in paradise!